TAKEAWAY OR DELIVERY SUNDAY LUNCH MENU

                                          Raffles Sunday Lunch Menu for  April

                                                       Takeaway or Delivery

12noon until 3.00pm

1

Sunday Lunch Menu :

1 course £8.50 2 Course £12.75 – 3 course £15.95

Starters

                                                                                                    Soup of the day

Served with Crusty bread

Black Pudding 

Wrapped in Parma Ham with a Stilton Cheese Melt

Served with a salad garnish and Home made Chutney

Chef’s Pate

Served with salad garnish, French Toast and chutney

Lambs Kidney

Pan- Fried Lambs Kidney’s cooked in a Spicy Tomato Sauce

Melon and Prawns

Fanned Melon with Cold Water Prawns placed on salad leaves

Coated in a Marie Rose sauce

Venison Terrine

Venison Terrine served with a salad garnish

Oat biscuits and Home made Chutney

Main Course

Choice of Roast Meats from our Carvery or a selection of Mixed Meats

Beef, Turkey, Pork

Served with Fresh vegetables and Potatoes

Desserts

                                                                                      Fruit crumble with custard

Caramel Apple Pie  and custard

Chocolate Fudge Cake and clotted Cream

                                                                                           Banoffee Pie with Cream

New York Cheesecake

                                                                                               

                           PLEASE MAKE US AWARE OF ANY FOOD ALLERGIES

 

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