Sunday Lunch Carvery 12:00 noon – 3.00pm
2 Course £12.50 3 Course £14.50 inc Coffee and mint
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WE ARE CLOSED ON MONDAY EVENINGS
Open: Tuesday to Saturday Evenings
Early Bird Menu 2 course
Starter & Main Or Main & Dessert
£16.50 Per Person
From 6:00pm until 7:30 pm
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Al la Carte Menu served 7.30pm until close
Open: Saturday Evening 6.30 pm until close
Al la Carte Menu only
Offering a wide selection of
Starters, Main Courses & Desserts
Including Fresh Fish and special dishes of the Day
Local produce is used where possible
